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Potato & Vegetable Dishes

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Savory PotatoesFresh Vegetables

Savory Potatoes

  • 1/2 Pan
  • Roasted Potatoes26.95
    Tender Idaho potatoes, quartered, lightly seasoned, and roasted ’til golden brown.
  • Red Skin Parmesan Potatoes26.95
    Red skin potatoes, split, seasoned with butter and parmesan cheese, and roasted to perfection.
  • Red Skin Parsley Potatoes26.95
    Baby red skin potatoes cooked with butter, garlic, and parsley.

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Fresh Vegetables

  • 1/2 Pan
  • Green Beans Almondine26.95
    Sauteed green beans combined with olive oil, garlic, and almonds.
  • Corn24.95
    Sweet, crisp corn kernels.
  • Vegetable Florentine27.95
    A medley of broccoli florets, cauliflower, and carrots.
  • Peas With Mushrooms27.95
    Sweet peas cooked with savory mushrooms.
  • Vegetable Tray41.95
    A variety of fresh cut vegetables served with dip.

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